Maine Stay Inn ~ An Insider's Guide to Kennebunkport

People travel to Kennebunkport and other Maine destinations from all around the world for the taste of what has come to be known as the very best lobster in the world.

When Janice was asked by one of our guests last summer, "what is the difference between a Maine lobster and any other lobster?" she immediately responded, "that's easy...the taste!"

Today on CNBC, Melissa Francis posed a similar question, "when you order Maine lobster in a restaurant, how can you tell it's from Maine? You can't ask the lobster, he's already boiled."

The answer is simple, branding. The State of Maine has developed a plan to tag Maine lobsters. This effort is designed to protect the dining public, the Maine lobstermen (and women) as well as the future viability of the marine environment.

Insist on the finest and ask to see the tag. You're in Maine for that sweet and succulent flavor of the world's best. Don't accept anything less.

When you're in Kennebunkport ask me where to get the best of the best.